

It’s still a long way from healthy commerce. “It’s not as good as last year at this time, but it’s not as bad as it could be. “Since reopening we know there’s people who are pleased to see us open. We’re going to take the appropriate precautions and try to keep moving forward,” Young said. Fork n’ Pint has had curbside pickup during the lockdown, and since reopening has observed all safety procedures.īesides limiting the number of guests inside, per distance requirements, Fork n’ Pint also has outdoor seating. Young does want guests to Fork n’ Pint to know that he and the staff take their safety seriously. The product Fork n’ Pint is using is an antiviral sanitizing compound good for 30 days to kill COVID and envelope viruses, he said, adding that the restaurant will continue the process on a monthly basis, in addition to everyday cleaning procedures. Your neighborhood restaurant known for our al fresco dining, scratch kitchen, event room, live. 8,840 likes 177 talking about this 16,862 were here. To that end, Young said they have had a sanitization company come and completely sanitize the restaurant. Fork n' Pint Cass Lake, Waterford, Michigan. Fork And Pint can be contacted at (248) 791-3256. “But where we can go above and beyond, we want to do that for the safety of our employees and guests.” Fork And Pint is located at 4000 Cass Elizabeth Rd, Waterford, MI 48328. “We’re all moving forward and learning to toe the line with this, and we’re following all precautions and procedures,” Young said.

There is also a COVID-19 employee checklist on the door of the restaurant, dated June 24, with eight employees saying they had not experienced any symptoms of the novel coronavirus. We would also like to thank you, our wonderful community, for all of your continued support.”

We made this decision with an abundance of caution and will continue to keep our guests’ & staffs’ health and safety as our utmost priority. Despite that, we have decided to temporarily close until July 7th as a precautionary measure.
Fork and pint code#
We passed all health code inspections and operating procedures and the health department confirmed that we could remain open for business.
Fork and pint professional#
As soon as we were notified, a professional cleaning company thoroughly sterilized the entire facility. “Over the weekend, we had an asymptomatic case of COVID-19 at our location. On Friday afternoon, Fork n’ Pint took the proactive step to inform anyone who may have been at the restaurant, announcing via its Facebook page that it would be closing temporarily. Anyone interested should email for information. Without people, I couldn’t run the business, so we had to close.”įork n’ Pint is also currently looking to add staff. After you do business with Fork and Pint, please leave a review to help other people and improve hubbiz. (Staff) who had been around (Fork n’ Pint) had to be quarantined. Fork and Pint is located at 4000 Cass Elizabeth Rd in Waterford, MI - Oakland County and is a business listed in the categories Restaurants/Food & Dining, Full-Service Restaurants, Limited-Service Restaurants, Eating Places and Restaurants. “Our issue was operating at the limited staff that we are. They said we’re following all the right procedures,” Young said. She had no problems with our operation when she did identify herself,” Young said, adding that employees were following all the necessary safety guidelines. “Someone from the health department came in on Thursday afternoon, she did not announce herself and just observed. Young said an employee from the Oakland County Health Department came into Fork ‘n Pint on Thursday afternoon and observed the workers. “Thursday morning, we did a complete sanitation.” “It was brought to our attention Wednesday night (June 24),” Young said.

He hopes to reopen Fork n’ Pint on July 7. Young said that the restaurant was already running on a limited staff and without employees he had to shut down. He did confirm that 11 workers at the restaurant have now been quarantined as a precautionary measure. Heritage pint mason jar by ashland.Fork n’ Pint restaurant in Lake Orion closed last week after someone at the restaurant tested positive for COVID-19.įork n’ Pint owner Doug Young said the case in question was asymptomatic but would not disclose any other information due to HIPAA laws (Health Insurance Portability and Accountability Act of 1996), a federal law that requires sensitive patient health information from being disclosed without the patient’s consent or knowledge.
